About this episode
Steven Rinella talks with Cornell University student Aaron Chin. Topics discussed: Skinning and butchering a black bear in the communal kitchen of your college residential hall; putting in the work to scout smart; when your first big game animal is a black bear on public land in New York State; lots of consideration and a careful clean up job; getting support from the Cornell University community; good 'ole American elbow grease; and more. Connect with Steve and The MeatEater Podcast Network Steve on Instagram and Twitter MeatEater on Instagram , Facebook , Twitter , and YouTube See omnystudio.com/listener for privacy information.