About this episode
Radio Cherry Bombe stopped in Minneapolis last year as part of its Future of Food Tour for a live episode at The Lynhall. Leensa Ahmed of Green Garden Bakery and baker Sarah Kieffer speak about their vision for the future of food. They are followed by a panel featuring Melissa Coleman of the The Faux Martha ; Chef Lachelle Cunningham of Chelle’s Kitchen ; Chef Jamie Malone of the Grand Cafe ; Pakou Hang, co-founder and Executive Director of the Hmong American Farmers Association ; Diane Moua, the Executive Pastry Chef at Bellecour , Spoon and Stable , and Demi ; and Radio Cherry Bombe host Kerry Diamond. Thank you to Kerrygold for supporting our tour.