About this episode
Radio Cherry Bombe stopped in Dallas last year as part of its Future of Food Tour for a live episode at The Adolphus Hotel . Cake artist Sam Cade , and Chef Uno Immanivong & her daughter Emma Immanivong speak about their vision for the future of food. They are followed by a panel featuring Aliza Kilburn of The Farmers Wife , Nardello’s , and Comeback Creek Farms ; baker Lo' Michelle of Sweet Thangs by Lo' Michelle ; Chef Janice Provost of Parigi ; Chef Anastacia Quinones of Tacos de Tacha ; Chef Misti Norris of Petra & The Beast ; and Radio Cherry Bombe host Kerry Diamond. Radio Cherry Bombe is powered by Simplecast .