About this episode
“I really didn’t know how to cook anything,” swears Deb Perelman, founder of the Smitten Kitchen website. The self-taught home cook and photographer explains how she created one of the most popular food blogs around and talks about her new cookbook, Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites . We also chat about her most popular recipes, hummus, monetizing a blog, and her kids. (Her son Jacob makes a guest appearance.) It’s the final show of 2017, so tune in! This episode is presented by Le Cordon Bleu. Radio Cherry Bombe is powered by Simplecast