August 27, 2011
Extreme Tourism
The Splendid Table: Conversations & Recipes For Curious Cooks & EatersAbout this episode
We're taking a look at the world of extreme tourism with Chuck Thompson, author of To Hellholes and Back . We also dive into the world of self-publishing with the creators of Canal House Cooking ; and Lukas Volger, author of Veggie Burgers Every Which Way shares a few alternatives to processed frozen veggie burgers. Broadcast dates for this episode: August 21, 2010 (originally aired) August 27, 2011 (rebroadcast)