About this episode
Visit Our Sponsor: Foraged.Market Donate Directly: via PayPal -or- Venmo @permaculturepodcast Want to listen to more conversations about Permaculture? Browse the extensive archives of the show. This episode is a guest interview from my friend Drew Grim of Schoolhouse Life, as he sits down with Andrew Magazine to discuss the art and craft of whole animal butchery, as it applies to the homestead. Throughout, Andrew shares tips from his professional experience as a craft butcher on setting up one’s workspace, how to select the right tools and equipment for this work, and how raising and butchering our own animals is an act of care, compassion, and an ethical way to include meat in our diet. Resources Applied Anatomist (Website) Applied Anatomist (Instagram) Wonderland Hollow (Andrew's Farm with Christina Chumbley) The Schoolhouse Life Podcast Learn More