About this episode
Visit Our Sponsor: Foraged.Market Donate Directly: via PayPal -or- Venmo @permaculturepodcast Want to listen to more conversations about Permaculture? Browse the extensive archives of the show. Food. Something we think about regularly. Whether that’s what we’re having for our next meal; trying to remember the contents of our cabinets or refrigerator; or what we need to buy on our next trip to the grocery store. As permaculture practitioners, these thoughts are also likely to include what we’ll be harvesting from our garden; searching for a local source from a producer we can meet face to face; or reading labels to find the indicators of where something comes from and how it was produced. Learn More