January 31, 2014
Flavor Stability in Beer with Dr Charlie Bamforth – BeerSmith Podcast #74
BeerSmith Home and Beer Brewing PodcastAbout this episode
This week we talk about flavor stability in beer with brewing science Professor Charles Bamforth from the University of California at Davis. Charlie has been studying flavor stability in beer for a number of years, and shares with us some of the complexities of keeping beer fresh tasting as it ages. We explore the aging … Continue reading Flavor Stability in Beer with Dr Charlie Bamforth – BeerSmith Podcast #74 →