About this episode
Simon Parkes hears from some of the listeners who've sent in their nominations for this year's Food and Farming Awards. Their stories cover a variety of foods, places and people, from the Glasgow curry cart, to the man so obsessed with the local jam he discovered that he finds himself making jam sandwiches at 10 o' clock at night 'grinning like a five year old.' Producer: Maggie Ayre.