About this episode
We're heading to north-western France for this episode of the Coffee Break French Magazine to discover more about the Breton language and culture. As ever, you'll be able to listen to Susie's text and Mark and Pierre-Benoît are on hand to discuss the text. There's a question from listener Tomás who wants to know when to use merci de and merci pour, and in our final section we look at two idiomatic expressions which are linked to the word beurre , specifically compter pour du beurre and vouloir le beurre et l'argent du beurre which is the French equivalent of "to have your cake and eat it". There will be a total of 10 episodes in Season 1 of the Coffee Break French Magazine. If you'd like to benefit from lesson notes, transcripts, vocabulary lists and exercises, you can access the premium version of the Magazine on the Coffee Break Academy . Don't forget to follow Coffee Break French on Facebook where we post language activities, cultural points and review materials to help you practise your French. Remember - a few minutes a day can help you build your confidence in the language. Access the Coffee Break French Facebook page here . If you'd like to find out what goes on behind the scenes here at Coffee Break Languages, follow @coffeebreaklanguages on Instagram, and check out our videos for language learners on our YouTube channel . Find out everything you need to know about Coffee Break French at http://coffeebreakfrench.com Hosted on Acast. See acast.com/privacy for more information.