About this episode
From SOAS to suites to scripts, Zuza Zak talks through her creative moves from Uni to post bookings, to promo producing. After which she rewired her storytelling as a food & culture author and broadcaster. Zuza unpacks transferable creative skills, DIY learning (editing, design), and how culinary heritage can carry the same narrative charge as a 30‑second trailer. Learn how her passion for her homeland and it’s cooking inspired a journey which led to the publication of 4 cookbooks. Hosted on Acast. See acast.com/privacy for more information.