About this episode
In this episode of In the Test Kitchen , host Dan Souza and co-host Lan Lam welcome cookbook author, culinary historian, and stir-fry guru Grace Young to discuss her work as a fierce advocate for Chinatowns across the country. Grace reflects on how, as a young girl, she was inspired by Julia Child—a spark that eventually led her to publish her first cookbook, The Wisdom of the Chinese Kitchen . She also shares the story of her now-iconic family wok, which she donated to the Smithsonian National Museum of American History contributing to the preservation of Chinese-American food history. If you want to learn more about Young's important work, you can visit her website here . Learn more about your ad choices. Visit megaphone.fm/adchoices