About this episode
Episode 17: John and Megan set the table with their co-host and friend, Shannon Larson, and their guest, Hannah Chamberlain, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat about gin cocktails. Hannah Chamberlain is the author of Be A Better Drinker and can be found online @spiritedla , offering cocktail recipes, boozy etiquette, and drinking wherever bartenders tell her to. Links: Hannah Chamberlain How To Be A Better Drinker Book Hannah Chamberlain Instagram Hannah Chamberlain TikTok Oregon Truffle Festival Charred Chive Dulse Hot Sauce Poached Halibut With Dulse Gremolata Gin Through The Sages- Agrodolce Distilling Co Can Bar- Serving Irma's Gin & Juice in March Too Soon Holy Ghost Bar Rum Club Stammtisch The Bitter Housewife Mushroom Barley Burger Joy Scouts Cooking Club Recipe: Chan Chan Cocktail, page 20 Recipes Mentioned From 2019 Edition: Irma's Gin And Juice, page 20 Nikolashka, page 28 Thank you for listening to The Joy of Cooking Podcast with your hosts, John Becker, Megan Scott, and Shannon Larson. Call or text our hotline with questions, hopes, history, or where you find joy at 503-395-8858. Connect with us on Instagram @thejoyofcooking Want to support our podcast? Please write us a review, spread the word on social media, or give to our Patreon Producer: Sarah Marshall of The Joy of Creation Production House Audio Engineer: Haley Bowers Production Coordinator: Dave Drusky