About this episode
Episode 14: John and Megan set the table with their co-host and friend, Sarah Marshall, and their guest, home cook Nicole Kondra, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat about casseroles. Links: Roberto Santo, Truly Mexican Camilla Wynne, Natures Candy Well Spent Market Eat Your Books Roberto, A Soup Award Winning Meatloaf Joy Scouts Cooking Club Recipe: Broccoli Cheese Casserole, Page 221 2019 Recipes In Episode: Casseroles, page 531 Brisket, page 469 Mushroom Ragu, page 251 Lasagna, page 310 Risotto, page 336 Muffalatta, page 137 Moussaka, page 239 Thank you for listening to The Joy of Cooking Podcast with your hosts, John Becker, Megan Scott, and Shannon Larson. Call or text our hotline with questions, hopes, history, or where you find joy at 503-395-8858. Connect with us on Instagram @thejoyofcooking Want to support our podcast? Please write us a review, spread the word on social media, or give to our Patreon Producer: Sarah Marshall of The Joy of Creation Production House Audio Engineer: Haley Bowers Production Coordinator: Dave Drusky