About this episode
Dorie Greenspan is the author of 15 cookbooks—including her most recent, Dorie's Anytime Cakes . In the 65th episode of The Dinner Plan podcast, Dorie chats with host Maggie Hoffman about the memories that shaped this book, the dinners she makes most frequently at home, and the differences in her cooking routine when she's in Paris vs. Connecticut. Head to TheDinnerPlan.Substack.com to get Dorie's Fall Harvest cake recipe and a chance to win the book. ___ Thanks to today's sponsors: Guittard Chocolate : use code DINNERPLAN15 for 15% off at Guittard.com . Made In Cookware: Head to madein.cc/dinnerplan to unlock your discount offer. Saturday Sauce: Use code DINNERPLAN20 for 20% off when you purchase two jars at Sababa-Foods.com . CookShelf: Use code DINNERPLAN10 for $10 off your first year at cookshelf.app.link/get-app . Wildly Virgin Olive Oil: Use code DINNERPLAN15 for 15% off at Wildlyvirgin.com . Unified Mills: Use code DINNERPLAN for 15% off at UnifiedMills.com . Hosted on Acast. See acast.com/privacy for more information.