About this episode
We’re excited to announce we’ll be hosting Andy & Ari On3 LIVE from the Draft in Green Bay on Thursday, April 24 and Friday, April 25! We’ll be set up right outside the famous Frozen Tundra of Lambeau Field at the Culver’s Great Wisconsin Tailgate. Born in Wisconsin, Culver’s is the home of the legendary ButterBurger, Fresh Frozen Custard and Wisconsin Cheese Curds—there’s no better representation of America’s Dairyland than that. We’ll have some very special guests throughout the Draft that you won’t want to miss, so stay tuned for more details and get ready for a weekend of fun, made fresh with our friends at Culver’s: https://go.culvers.com/culvers/sAkHC (0:00-2:18) Intro (2:19-5:53) Recap of the first round (5:54-13:11) Shedeur Sanders discussion (13:12-13:46) Culver’s (13:47-18:24) Anonymous Sources? (18:25-23:49) “Character Issues” (23:50-29:21) SEC & Big Ten Dominance in Draft (29:22-38:28) Culver’s CEO joins (38:29-54:56) Top QBs for next year draft (54:57-55:33) Conclusion Welcome to a very special edition of Andy & Ari On3, LIVE from Green Bay, Wisconsin. As we get started on today's show, we recap the first round of the draft, discuss why Shedeur Sanders didn't get selected, and who the top QBs of next year's draft will be. Later, Julie Fussner, Culver's CEO, joins us to discuss the brand of Culver's and how the phenomenal restaurant intends to expand its footprint in the country. Hosts: Andy Staples, Ari Wasserman Producer: River Bailey Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.