How to make nutty clusters of granola and a foolproof recipe for crinkle-top brownies! Our best home cooking bites of the week

Craving a little sweetness in your day? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! By the end of this episode, you'll want to start your morning with a bowl of crunchy homemade granola for a lightly sweet (and gluten-free!) breakfast; we'll also share the secret to getting those perfect granola clusters. You’ll also discover a fudgy brownie recipe that's easy for a beginner baker, comes together in one bowl, and results in a shiny crackly top! Tune in for a quick dose of home cooking inspiration! *** Links: Minimalist Baker’s simple buckwheat granola , and we both make Kari’s granola recipe that you can find in Sonya's cookbook, Braids Perfect fudgy brownies from Inspired Taste blog *** Got a cooking question? Leave us a message on our hotline at: 323-452-9084 For more recipes and cooking inspiration, sign up for our Substack here . Order Sonya's cookbook Braids for more Food Friends recipes! We love hearing from you — follow us on Instagram @ foodfriendspod , or drop us a line at foodfriendspod@gmail.com!