About this episode
This week we're rereleasing a fan-favorite episode to start our year off with easy, comforting recipe inspiration! We'll return with new episodes starting Thursday (1/9) with our "Best Bites of the Week"! *** What’s your ultimate comfort food on those chilly, bone-tired days? Sometimes you need soul-soothing meals that offer comfort but don’t require hours in the kitchen or a pile of dishes; and other times, comfort can mean spending a day in a warm, cozy kitchen. This week, we explore our top one-pot wonder dinners, warming you from the inside out while keeping the mess to a minimum. By the end of the episode, you’ll: Discover the easiest one-pot creamy broccoli mac & cheese Learn about a versatile vegan curry that uses pantry staples Find out about an unexpected sheet pan dinner that’s kid-tested and mother-approved! Tune in now to master the art of one-pot meals that will fill your home with mouthwatering aromas and will simplify your busy weeknight cooking! *** LINKS: Ali Salgle’s one-pot broccoli mac and cheese for NYT Cooking One-pot bucatini with cauliflower and capers from Martha Stewart Ina Garten’s easy turkey lasagna One-pot chicken meatballs with greens by Yasmin Farh for NYT Cooking Braised coconut chickpeas with greens by Faith Durand for The Kitchn i Sheet-pan bibimbap by Eric Kim for NYT Cooking Slow cooker/Crock Pot tortilla soup from Spend With Pennies Sarah DiGregorio’s slow cooker pasta e fagioli for NYT Cooking 20-minute rotisserie chicken tortilla soup (without a slow cooker) by Olivia Adriance *** Sign up for our free substack ! We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at foodfriendspod@gmail.com ! Or give us a CALL on our kitchen phone! 323-452-9084