About this episode
Join Meg Campbell, a working college student and skilled bread baker, as she explores the art of hospitality within your personal space. She shares insights on welcoming guests into your home and involving them in the joy of shared work. Meg emphasizes the importance of being prepared with simple yet delicious dinners, offers sourdough tips for fellow bakers, and discusses the significance of putting your kitchen to bed. Tune in to discover how Meg believes life isn't starting later; it's happening right now in the heart of your kitchen. We're so glad you're here! (Visit www.comeoverfordinner.com for recipes, product links, and more!) Visit www.comeoverfordinner.com for recipes, product links, and more!