About this episode
Join Paige Shaw, a mom of 6, as she discusses two delicious menus - one perfect for summer, one perfect for winter. We weigh the pros and cons of ice cream makers, take a deep dive into the differences in Parmesan cheese, and delve into the garlic options in the grocery store. Paige shares her tips on how to be welcoming to guests and encourages us to let things go once they walk in the door. Stay tuned for her top recommended kitchen items. We even threw a book into the mix this week! We're so glad you're here! (Visit www.comeoverfordinner.com for recipes, product links, and more!) Visit www.comeoverfordinner.com for recipes, product links, and more!