About this episode
In this episode, we interviewed Debbie Brosnan a personal chef turned virtual cooking class instructor! Debbie is a passionate self taught home cook who began her journey cooking alongside her mother and grandmother as a young child. Her focus is on healthy food that tastes amazing using simple recipes. We chatted with Debbie about her business, how she got started as an entrepreneur, making cooking simple, getting your kids in the kitchen, and so much more! Don't miss this inspiring interview! Debbie's favorite kitchen tools: Microplane Grater Mini Angled Measuring Cup Find the recipes in this episode: Debbie's Marinara Sauce Connect with Debbie: Get Debbie's recorded Potato Leek Soup class here: https://cook.theeffortlesskitchen.com/fosignup Website: www.theeffortlesskitchen.com You can e-gift one of Debbie's classes to someone here: https://cook.theeffortlesskitchen.com/SeasonalEGift Facebook: https://www.facebook.com/theeffortlesskitchenbyDebbie Instagram: https://www.instagram.com/theeffortlesskitchenbydebbie Sign up for a free trial + get 20% off your first annual subscription: plantoeat.com/PTEPOD Contact us: podcast@plantoeat.com Connect with Plan to Eat online: Instagram Facebook Pinterest