#113: Final Tips from Grocery Shopping Secrets: Seafood, Lamb, and the Deli Counter

In this episode, we share a mix of surprising facts and practical grocery tips from the final chapters of Grocery Shopping Secrets . We dive into the seafood section! Learn how to pick the freshest fish and the difference between wild-caught and farm-raised salmon. We also explore the deli counter, which isn't just about deli meat! Carol Ann provides a great breakdown of how to create your own veggie and fruit trays, plus extensive info on how to self-cater a party! Don't miss our final episode of this book club breakdown! Find the Lasagna Roll-ups recipe here: https://app.plantoeat.com/recipes/45609682/ Sign up for a free trial + get 20% off your first annual subscription: plantoeat.com/PTEPOD Contact us: podcast@plantoeat.com Connect with Plan to Eat online: Instagram Facebook Pinterest