About this episode
Besides learning that the Amaryllis is actually, in most cases a Hippeastrum, you will hear my rationalization for enjoying those bulbs without trying to get them to re-bloom the next year. I chat with Ellen Zachos about foraging for food (and cocktail enhancements!) in your own backyard: why you would even want to do this, and how to do it safely. Tips about planting spring bulbs in pots and thoughts on cleaning up your perennial bed. Do you have to. No, you do not.