About this episode
This week on Knead to Know , Gemma and Ami explore the modern evolution of wedding cakes — think cheese wheels , faux tiers , and interactive dessert tables . Plus, they dive into the surprising history of National Donut Day , and welcome a charming guest: Gemma’s mom , Patricia Stafford! 💬 Episode Highlights: Free Donuts? The Military History of Donut Day How Gemma Made a $20 Wedding Cake Cake Picnic with 1300 Cakes! Faux Cake Trends, Lambeth Piping & Cupcake Towers Baking in Ireland, wedding etiquette, and the ultimate frosting ratio Watch every episode on YouTube ! 🎧 Listen & Subscribe: • Apple Podcasts • Spotify • Amazon Music • iHeartRadio 📩 Sponsorship inquiries: Email kevin@biggerbolderbaking.com Subject: “K2K Sponsor” 👩🍳 ABOUT KNEAD TO KNOW Knead to Know is the #1 Baking Entertainment Podcast hosted by professional chef Gemma Stafford and Ami Shukla , Culinary Director of Bigger Bolder Baking. Every week, they serve up the latest baking trends, hilarious fails, guest interviews, and delicious ideas. 📺 ABOUT THE BOLD BAKING NETWORK The Bold Baking Network is the world’s first baking-dedicated streaming network. Co-founded by Chef Gemma Stafford and Kevin Kurtz, it’s home to the most diverse voices and videos in baking — from foundational techniques to bold, experimental treats. Watch anywhere. Bake anytime. Follow the hosts: • Gemma Stafford → https://www.instagram.com/gemma_stafford • Ami Shukla → https://www.instagram.com/sweetlifewithami See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .