Garden Cook - A Cookalong Series: The Best Fresh and Fabulous Tempura Recipe

In the next of our cookalong episodes of the podcast, Sarah turns her attention to a fabulous, versatile summer garden harvest meal - tempura. There’s no better way to use your most varied fresh produce, from baby vegetables to edible flowers and herbs, and it’s perfect for serving 4-6 people at a stunning summer party. In this episode, discover: How to make a perfectly balanced batter, without the egg The extra step of stuffing courgettes that takes this tempura recipe to the next level Get in touch: info@sarahraven.com Shop on the Sarah Raven Website: http://bit.ly/3jvbaeu Follow us on Instagram: https://www.instagram.com/sarahravensgarden/ Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest