About this episode
After an unplanned absence last week, the fellas are back at it with a brand new bottle of Buzzard’s Roost Cigar Rye. This Louisville based company started from humble beginnings as restaurant owner Jason Brauner took his passion for barrel picks and turned it into a bourbon company. Buzzard’s Roost specializes in bringing some of the most unique sourced and finished whiskies to the enthusiast. In addition to our review of this bottle, we also discuss recent bouts with illness as well as some of our recent travels. Steven talks about his whisky store experiences in Indiana and Anthony speaks about his new love of zydeco music after a recent trip to New Orleans. Is Buzzard’s Roost Cigar Rye worthy your attention? You’ll have to roost with us to find out. -------------------------- Socials IG: https://www.instagram.com/themashupky FB: https://www.facebook.com/themashupky TW: https://twitter.com/themashupky Music : All the Fixings by Zachariah Hickman Thank you so much for listening!