About this episode
This week, Chris Ying, Priya Krishna, and John deBary are taking on a brothy (and possibly bean-goop-boosted) Southern classic—but the competition is stiff in the canned-bean canon. Can this auspicious dish make it in? Find the recipes for this and every 'Recipe Club' on The Ringer's website , watch the video version of this episode on YouTube and Spotify , and join the conversation (and cook along with us!) on Discord and Instagram . The Recipe: Daniel Reasor’s Hoppin’ John Host: Chris Ying Guests: Priya Krishna and John deBary Producer: Sasha Ashall Additional Production: Jordan Bass and Lala Rasor Learn more about your ad choices. Visit podcastchoices.com/adchoices