About this episode
We all know wine has rules. But who says you have to follow them? James Beard-nominated author ( The Rebel School of Wine) and self-proclaimed “wine rebel” Tyler Balliet is helping us challenge every “thou shalt not” in the wine world. From dunking ice cubes into red wine to sipping rosé in December, this conversation is a delicious middle finger to snobbery and a refreshing celebration of drinking what you like. From how taste really works (hint: it’s not all in your mouth) to how Champagne became the ultimate rebel wine, this episode will leave you feeling empowered, inspired, and ready to break a few rules of your own. 🍷 Wine Featured On This Episode 2023 Viola Franconia Trevenezia 📖 Learn More about Tyler and buy the book! 📦 Join the Unfiltered Podcast Wine Club 4 bottles per shipment hand selected by Amanda Delivered every 2 months (1 wine/episode) / 6x per year $120 + tax Shipping Included Cancel anytime 10% off all Wine Access purchases Follow us on social! IG: @wineaccessunfiltered Twitter: @wineaccesspod Host: Amanda McCrossin Shop all the wines at Wine Access Learn more about your ad choices. Visit megaphone.fm/adchoices