About this episode
The Ship Chasing crew host a private draft with the Youtube members and then sauce the teams at the end. Special guest judge David Kitchen ( @Live-A-Little-Football ) joins. 🐶 Use promo code 'SHIP' when you sign up to claim your Special Pick + first time deposit offer up to $250 in bonus cash! . 🚢 Join the Ship Chasing VIP program for access to Stat Chasing live streams, a private discord channel in the Deposit Kingdom server , Youtube badges, custom Youtube emotes, and links to our private drafts. FOLLOW: ► Pat ( @legendaryupside ) ► Gretch ( @StealingSignals ) ► @PeterOverzet & @DepositKingdom 🔴 Discord 🔴 YT Subscribe 🐦 Ship Chasing Twitter 👕 Ship Chasing Merch Timestamps: 00:00 - Intro 01:45 - Catching up with how Gretch, Pat, and Pete spent their 4th of July’s 03:39 - How is the drafting going for the trio so far this summer? 05:11 - A brief history of the saucing on Ship Chasing 06:45 - What are some odd things the guys are seeing in drafts? 10:26 - Jumping in the All Sauce Draft 11:45 - Breaking down the early RB and early WR landscape in 2024 14:54 - Is it viable to find a RB with legendary upside in this current landscape of drafting? 17:40 - David Kitchen joins the stream drafting his team from the 1.10 19:50 - Kitchen breaking down the bet he made with Davis Mattek 24:38 - Looking at Ladd McConkey and deciphering which Chargers WR is the Chargers WR1 27:23 - What is going to happen with Jonathon Brooks when he gets placed on the PUP list? 32:45 - Pat sharing a heartwarming story about drafting with his mom and sharing fantasy football stories 53:00 - The All Sauce draft ends and the roasting begins, starting with Kitchens 56:48 - Kitchen roasting the Ship Chasing team 59:54 - Saucing JBPhils 1:03:29 - Saucing Kiwikat 1:05:41 - Saucing Tyler (emocowboy) 1:07:46 - Saucing Tywilder 1:09:59 - Saucing Damoney 1:12:22 - Saucing Steph (supershorty) 1:14:25 - Saucing Producer Nick (xedgelin) 1:16:31 - Saucing Chandcandles 1:18:06 - Saucing Thisisfine 1:19:59 - Saucing Producer Phil (bernzone) 1:22:28 - Wrapping up and previewing for next week