About this episode
Erica D’Arcangelo – Author of A Story About Pizza and My Big Loud Italian Christmas The true story behind A Story About Pizza — how her grandfather’s dream became a 65-year family tradition. Turning burnout into creativity: how Erica used marketing and storytelling to quadruple the family business. From TikTok to tradition — how a viral video brought generations together. Secrets to the perfect pizza dough and why simple ingredients make the best meals. The art of pairing Lambrusco Frizzante and Margherita pizza. Family, food, and purpose — why “passion rises best when you keep it in the family.” Fun Facts: The first pizza delivery was made for a queen in 1889. Italy has over 34,000 pizzerias. About 70% of the world’s wine is still made by family-run businesses. Where to Find Erica: Books: A Story About Pizza , Pietro’s Pizza , Pietro’s Pizza Toppings , My Big Loud Italian Christmas astoryaboutpizza.com Amazon, Barnes & Noble, Target, and Walmart Produced by The Best 5 Minute Podcast Network thebestwinepodcast@gmail.com thebestwinepodcast.com @thebestwinepod @thebestwinepod Discover More from The Best 5 Minute Podcast Network: Wine Podcast Music Podcast Travel Podcast Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.