Palm Wine, Modern Science: Ikenga Wines - Full Interview

Founder/winemaker Onye Ahanotu of Ikenga Wines joins Forrest to unpack the world of palm wine—a millennia-old beverage made from palm sap—and how he’s using a patent-pending, sustainable process to craft a controlled, bottle-ready, Methode ancestrale (pet-nat)–style sparkling palm wine in Berkeley, California. @thebestwinepod Discover More from The Best 5 Minute Podcast Network: Wine Podcast Music Podcast Travel Podcast Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.