About this episode
Jenny Pfafflin is the marketing and creative manager at Dovetail Brewery in Chicago. She’s also one of the four brewers on staff. That means she gets to spend her days talking about, thinking about, making, and drinking some of the most traditional and flavorful beers made in the U.S. today. Dovetail is no stranger to this show. Episode Five featured Hagen Dost and Bill Wesselink the co-founders of the brewery, and gave birth to This Week in Rauchbier. If you follow Dovetail on social media it is Pfafflin and her passion for brining forth a realistic drinking experience in a digital format. Before Dovetail, she was an exam manager at the Cicerone Certification program, and is even an Advanced Cicerone herself. Working at Dovetail Pfafflin can really explore her love of tradition, the beer industry and beer service, all things we talk about during the course of this episode. But we start off by going all the way back to the beginning. This Episode is sponsored by: NZ Hops NZ Hops, the co-operative of Master Hop Growers are a passionate collective of farms dedicated to innovation and sustainability. Leading the charge in sustainable farm practices, some NZ Hops farms have over five generations of knowledge that inform their composting program, used by growers to promote healthy regenerative growth of hops year upon year. This creates high quality soil, a critical component of healthy growing conditions. At NZ Hops, they feel that sustainability is not only being a steward for the land, but for our future. Athletic Brewing Co. Athletic Brewing Company’s innovative process allows them to brew great-tasting craft beer without the alcohol. From IPAs to stouts to golden ales and more, they offer a full selection of beers starting at only 50 calories. Now you can keep your head clear and enjoy the refreshing taste of beer anytime, anywhere. Place an order today at athleticbrewing.com and get free shipping on two six packs or more. New customers can also get 10% off their entire order with code BeerEdge10. Limit one per customer. For more Drink Beer, Think Beer or to check out Beer Edge: The Newsletter for Beer Professionals , follow us on Twitter @thebeeredge and subscribe to our beer industry focused newsletter . There is more information, articles, and engaging content at Beer Edge . Host: John Holl Guest: Jenny Pfafflin Sponsors: NZ Hops, Athletic Brewing, and The Beer Edge Tags: Beer, Bars, COVID-19, Chicago, Lager, Helles, Travel, Tradition, The Simpsons, Glassware Kölsch