The Evolution of Sour Beer in America with Tomme Arthur at Funk Fest '24

This is the second episode recorded live before an audience at Funk Fest, the great event put on by Embrace the Funk and Yazoo Brewing in Nashville, Tennessee. Tomme Arthur of the Lost Abbey talks about the evolution of sours and funky, of tradition and exploration. Host: John Holl Guest: Tomme Arthur Sponsors: All About Beer Tags: Travel, Funk Fest, Sour, Brettanomyces, Wild, Recipes Photo by Brandon Jones