About this episode
Southern cuisine is more than just food—it's a reflection of history, traditions, and the diverse cultural influences. From Native Americans bringing corn to the table, to the fisherman of the Carolinas and Georgia introducing shrimp to grits, there's a story behind all of the classic must-try Southern dishes. Learn vocabulary, hear stories, and learn what you should order for breakfast, lunch and dinner when you're here! :) Learn more with each episode! Sign up for Premium Content! Premium Content: Season 4 (Episodes 150 - 200) = Each episode includes a quiz, the PDF transcript (the text of the audio) with definitions of challenging words and the mp3 file. All Premium Content for Seasons 1, 2 and 3 (Episodes 001 - 150) - and get Season 4 at a discount. Learn more about your ad choices. Visit podcastchoices.com/adchoices