About this episode
In John Birdsall’s 2014 article, "America, Your Food is so Gay," he describes a particularly indulgent cheese burger as "unflinchingly queer." For reporter Chad Chenail, this sparked a journey of self-discovery through queer theory, all in an attempt to answer the question: What is the Queerest food? See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info . Learn more about your ad choices. Visit megaphone.fm/adchoices