About this episode
(April 27, 2021 - Hour One) 9:14 - I have been talking about him in one way or another the past few months and tonight we finally get together. The Chuckwagon Cook, Kent Rollins, joins me to talk about what it's like being a real-life cowboy and how he cooks out on the open range for hungry buckaroos!. There is no way I will be able to get through everything with Kent, but we will establish a good background and hopefully have him back on to talk a lot of live fire cooking. 9:35pm - 4th Tuesday of the month regular, Derrick Riches from Derrick Riches (dot com), joins me to hit the latest BBQ/Grilling hot topics! Tonight we cover the Puma Gaucho cooker by Nuke, the new Tappacue remote thermometer and why you should only buy one model of Weber Genesis cooker. BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Green Mountain Grills Cookin Pellets Fireboard Smithfield The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Primo Grills Kosmo's Q - Use Code SPRINGBBQ10 For 10% Off Your Entire Order Yoder Smokers Vortic Watch Company