About this episode
(January 19, 2021 - Hour Two) In the 2nd hour I will be joined by the Sales and Marketing Manager of B&B Charcoal, Ed Reilly. We will get an update on the charcoal levels throughout the country, we will also talk about their brand of wood pellets and how available they are and we will also talk about his grills...can you guess how many he has?? You will be shocked!! Closing the show tonight will be the CEO of the MeatStick. The is a growing trend of wireless thermometers hitting the market and the MeatStick is one of the more popular ones right now. These thermometers not only tell you the internal temp of the meat but they will also tell you where the cooker temperature is at the same time. Of course, this can be monitored through your smart device and the corresponding MeatStick app. This is also a segment you will want to catch as these products (Spark Grill too) are at the forefront of live-fire and technology. BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" B&B Charcoal Vortic Watch Company Primo Grills The Smoke Sheet - Free Newsletter