About this episode
(October 21, 2025 - Hour Two) 10:14pm - Leading off the 2nd hour and making her final appearance in 2025, is the creator of Hardcore Carnivore , Jess Pryles. Tonight we discuss a number of topics to include the "Top 150" list released by the Under Seasoned Podcast, how her new book effort is coming along, what the correct internal temps of beef actually are (lots of gray info out there these days), lamb talk and we finish with a special "Betwixt The Two" music game. 10:35pm - If there is time left after Jess, I will get through some house cleaning items and then send us on our merry way! The BBQ Central Show Sponsors Primo Grills Big Poppa Smokers – Use promo code “ REMPE15 ” for 15% off your entire purchase! Fireboard Pit Barrel Cooker Micallef Cigars – Premium Hand Rolled Cigars