About this episode
(September 12, 2023 - Hour One) 9:14pm - The 2nd Tuesday of the month brings a visit from our pal, BBQ Hall of Fame'er and creator of Amazingribs.com , Meathead. Tonight we talk about what really happened at the airport last month when he was on his way to Cleveland, what makes a good BBQ rub, going through technical issues on live streams and much more! 9:35pm - After Meathead, Southern Living BBQ editor, Robert Moss joins me to talk about his freshly released Southern Living Top 50 BBQ Restaurants. spoiler alert...there is a new #1 spot that will be revealed on the show this very night! We will also talk about where the value might be for spending $60 on a streaming BBQ video channel vs. a BBQ newsletter, the history of the infamous "potted meat" and much more! The BBQ Central Show Sponsors Primo Grills Pitts & Spitts BBQ Pits - Use "charcoalcentral" at checkout for $150 Off Charcoal Grills Big Poppa Smokers – Use promo code “REMPE” for $10 off your purchase of $50 or more! Fireboard Cookin Pellets Pit Barrel Cooker Franklin BBQ Pits The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" JRE Tobacco – Makers of the Aladino (and other) line of premium cigars! JC Newman Cigars – Try Perla Del Mar Corojo or Centro Fino No. 60 Today!