About this episode
Hour 1: My first guest tonight is now a monthly guest here on the show. You know him from the books he has written, the TV shows he has hosted, the cooking classes he puts on and is one of the most respected people in our industry! Steven Raichlen joins me to go in-depth on prime rib. Many of us will be making one of these next week so get your tips to ensure success! Next up, first time guest and author, Maureen Ogle joins me to talk about her latest effort, “ In Meat We Trust ” where she documents the rise and fall of big beef! Hour 2: KCBS TOTY runner up and pitmaster of Warren County Pork Choppers , Donny bray, joins me to recap their tremendous year. We will highlight the best wins, the excitement of running all the way to the end and what he has in store for 2014. Closing out the show, AND THE YEAR, Pellet Envy  Pitmaster Rod Gray, joins me to cover some high level bbq topics and answer some Facebook questions as well…should be a great way to end the broadcast year! PLEASE SUPPORT THE SHOW SPONSORS The BBQ Guru Tasty Licks BBQ Supply Steven DiFranco Jewelers Butchers BBQ BBQ’rs Delight Wood Pellets Green Mountain Grills I-Grill R&O Smokers