About this episode
Beau Martonik speaks with Gunnar Emberg, the Hungry Huntsman, who combines his passion for hunting with gourmet cooking. Gunnar emphasizes the ethical aspects of hunting and shares his techniques for processing and cooking wild game, focusing on maximizing flavor and respecting the animal. They also discuss how his Navy experience shapes his meal planning and execution, along with various cooking methods that enhance game meat. In addition, they discuss his experience as a medic and some basic first aid skills that are good to know as hunters. Topics: 00:00:00 - Introduction 00:05:34 – The Hungry Huntsman Journey 00:10:40 – Military Experience and Skills 00:14:28 – Medic Skills for Outdoor Adventures 00:18:57 – Learning from Injuries 00:24:18 – What To Pack For First Aid 00:35:23 – Beau’s Bear Meat 00:45:58 – The Importance Of Removing The Hide 00:58:03 – Grilling vs. Searing Techniques 01:08:26 – Flavor Pairings and Sauces 01:13:35 – The Future of Ricochet Rub 01:18:14 – Wrap Up Resources: Gunnar Links: https://www.instagram.com/the.hungry.huntsman Instagram: @eastmeetswesthunt @beau.martonik Facebook: East Meets West Outdoors Shop Hunting Gear and Apparel: https://www.eastmeetswesthunt.com/ YouTube: Beau Martonik - https://www.youtube.com/channel/UCQJon93sYfu9HUMKpCMps3w Partner Discounts and Affiliate Links: https://www.eastmeetswesthunt.com/partners Amazon Influencer Page https://www.amazon.com/shop/beau.martonik Learn more about your ad choices. Visit megaphone.fm/adchoices