About this episode
Adam speaks with Giuseppe Gallo, founder of Italicus , about his efforts to resurrect the nearly-lost category of rosolio aperitivi and how the liqueur can be enjoyed. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well. Hosted on Acast. See acast.com/privacy for more information.