About this episode
This week on the HowToBBQRight Podcast, we quickly reminisce about our first Christmas together (0:54) and then talk about Malcom's Raspberry Chipotle Ham Recipe (3:50) - different glazes you can use for smoked hams (8:03), why Malcom likes the spiral cut hams so much (11:14) and all Malcom's different smoked ham recipes (13:55). Then we talk about cooking Prime Rib for Christmas (23:15) and cooking Beef Loin for Malcom's "loin party" this weekend (26:53) and the Charcuterie Board he's planning to serve (30:24). Then Malcom talks about how he might win his Fantasy Football season (27:10), his plan for capturing a Christmas Goose (38:18) and we go over the best Christmas Gifts for any cook (39:50).