About this episode
We welcome Dan Pucci, America’s premiere cider authority and make him talk about wine. Sadly he does terrible things to our mouth and teaches us a lot. We drink a mod-eighties bottle of white barbera that had spent most of its life on top of a fridge. Towards the end, knives come out and we have our first disagreement, re: Sherry /// LIST /// Bloomer Creek 2013 Tanzen Dame Auten Vineyard Clone 10 Dry Riesling // Qupe Central Coast Syrah 2009 // mid-eighties Inglebrook White Barbera // Fairbanks Cream Sherry // Support the show