About this episode
“We break bread to build bridges.” Bronx-based culinary collective founders Jon Gray, Pierre Serrao, and Lester Walker – otherwise known as Ghetto Gastro – discuss making high vibrational dishes, using food as a vehicle to tell stories, and why conscious cuisine is the future of food. See omnystudio.com/listener for privacy information. Learn more about your ad choices. Visit podcastchoices.com/adchoices