About this episode
Carla Hall is a legendary chef who talks about cooking with love. But what does that really mean? And what does it mean to be a great chef? And what’s the real reason why her restaurant in Brooklyn closed? Carla answers all of that plus what being Black means to her and how to make perfect fried chicken. Toure Show Episode 371 Host & Writer: Touré Executive Producers: Jennifer Brown and Ryan Woodhall Associate Producer: Adell Coleman Photographers: Chuck Marcus, Shanta Covington, and Nick Karp Booker: Claudia Jean The House: DCP Entertainment Support the show: https://www.dcpofficial.com/toureshow See omnystudio.com/listener for privacy information. Learn more about your ad choices. Visit megaphone.fm/adchoices