About this episode
Eduardo Garcia, one of the greatest wild game chefs of our time and the co-founder of Montana Mex , returns to the Podcast & Blast to talk, as always, about life – family, work, cooking, hunting, gardening, foraging, the discipline of awareness and the glories and struggles of the every day. On Feb. 10, Chef Garcia will be leading a Field to Table Experience with BHA. His new TV series, Zest for Life , is available now. Listen to Hal's 2019 interview with Eduardo if you don't know his story and then listen to this one, a conversation with a man who was struck down by an unimaginable accident while hunting and who worked his way forward: from the edge of death and the reality of loss, to a life more abundant.