About this episode
This episode is an interview with sommelier and Madeira expert Michael Scaffidi. Some of the things we discuss in this wide-ranging conversation include: How Michael changed his career aspirations from music mogul to wine expert, which led him to become a sommelier at some of the most influential restaurants in the country. Why Madeira has such a special place in the world of fortified wines - including stories about 300-year-old bottles, burning islands, and eye-patch-wearing explorers. The principle grapes, styles, and label claims that will help you decide which variety of Madeira is right for you next time you visit the liquor store. The similarities between a master sommelier and an expert Disk Jockey. What to drink when you're hanging out with Shaquille O'Neil, and much, much more.