About this episode
It's 5 p.m. The kids are hungry, again, and you are scrounging around the fridge and cabinets, trying to figure out what to feed them for dinner. One of them would eat only bread and potatoes, if you let him. The other turns her nose up at anything green. How can you possibly feed them meals that they might actually enjoy eating, that also truly nourish at the same time? Corey Dunn is a homeschooling mama of four who is helping a growing community feed their real kids, real food. She offers numerous ideas for nutrient-dense meals for breakfast, lunch, and dinner. She talks about how she manages the pickiest eater in her family and how she reduces stress at the dinner table. She gets specific about brands she likes and strategies she uses to feed her family well on a budget. Last but not least, she reminds us that many foods can be "upgraded" to become more nourishing, and even more delicious. Check out Corey's blog: fornutrientssake.com Check out our sponsors: Paleo Valley and Nash Family Fish Register for our Wise Traditions conference in November. Order our trifold brochure pack . Become a member of the Weston A. Price Foundation .